Turkey Meatloaf Recipe
This turkey meatloaf recipe is a healthy alternative to traditional meatloaf. Packed with flavor, it makes for a perfect dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs ground turkey preferably lean
- 1 cup breadcrumbs whole wheat
- 1 small onion finely chopped
- 2 eggs lightly beaten
- 1 tbsp ketchup plus extra for topping
- 1 tsp salt
- 0.5 tsp black pepper freshly ground
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ground turkey, breadcrumbs, chopped onion, beaten eggs, and ketchup. Season with salt and pepper.
- Transfer mixture to a lightly greased loaf pan. Spread additional ketchup on top if desired.
- Bake in preheated oven for 60 minutes or until cooked through.
Notes
Let the meatloaf rest for a few minutes before slicing. Serve with your favorite sides.