Chocolate Fudge Recipe
This delightful chocolate fudge recipe is a classic favorite, perfect for any occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 3 cups semi-sweet chocolate chips
- 1 cup sweetened condensed milk
- 0.5 cup chopped walnuts optional
- 1 teaspoon vanilla extract
Instructions
Preparation Steps
- In a medium saucepan, melt together the chocolate chips and sweetened condensed milk over low heat, stirring frequently.
- Once melted and smooth, remove from heat and stir in the vanilla extract and walnuts, if using.
- Pour the mixture into an 8-inch square pan lined with aluminum foil.
- Refrigerate for 2 hours or until firm. Lift the fudge out of the pan and cut into squares.
Notes
Store the fudge in an airtight container in the refrigerator.