Chicken Tetrazzini Recipe
A classic Italian-American dish, this Chicken Tetrazzini is creamy, comforting, and perfect for any family dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 oz spaghetti cooked and drained
- 2 cups cooked chicken diced
- 1 cup sliced mushrooms
- 1 cup chicken broth
- 1 cup cream
- 1 cup Parmesan cheese grated
- 0.5 cup onion chopped
- 0.5 cup green peas frozen or fresh
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C).
- In a large skillet, sauté mushrooms and onions until softened.
- Mix in the cooked chicken, spaghetti, chicken broth, cream, and half of the Parmesan cheese.
- Transfer to a baking dish, top with the remaining cheese, and bake for 25-30 minutes until bubbly and golden.
Notes
This dish can be made ahead and refrigerated, then baked just before serving.