Chicken Parmesan Pasta
This delightful Chicken Parmesan Pasta features tender chicken breast, hearty pasta, and a rich, cheesy tomato sauce, perfect for a comforting meal.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs chicken breast cut into cubes
- 12 oz penne pasta
- 2 cups marinara sauce
- 1 cup mozzarella cheese shredded
- 0.5 cup parmesan cheese grated
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- to taste salt and pepper
Instructions
Preparation Steps
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add chicken, season with salt, pepper, and Italian seasoning, and cook until golden brown.
- Add marinara sauce to the chicken and cook until the chicken is fully cooked through.
- Stir in cooked pasta, mozzarella, and half of the parmesan cheese. Mix until well combined.
- Garnish with the remaining parmesan cheese and serve hot.
Notes
This dish can be made with any pasta of your choice. Adjust cheese and seasoning to taste.