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Homemade Spaghetti Meat Sauce

1. "Homemade Spaghetti Meat Sauce: 7 Secrets to a Family Favorite Dish!"

This homemade spaghetti meat sauce is rich, flavorful, and easy to make! It's the perfect family meal.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 1 lb Ground beef 80/20 blend
  • 1 medium Onion Diced
  • 2 cloves Garlic Minced
  • 28 oz Crushed tomatoes
  • 1 tsp Dried oregano
  • 1 tsp Dried basil
  • 1 tsp Salt Or to taste
  • 0.5 tsp Black pepper Or to taste

Instructions
 

Preparation Steps

  • In a large pot or Dutch oven, brown the ground beef over medium-high heat. Drain off any excess grease.
  • Add the diced onion and minced garlic to the pot and cook until softened, about 5 minutes.
  • Stir in the crushed tomatoes, dried oregano, dried basil, salt, and pepper. Bring to a simmer, then reduce heat to low, cover, and cook for at least 1 hour, or up to 3 hours, stirring occasionally.
  • Serve over cooked spaghetti and enjoy!

Notes

For a richer flavor, add a tablespoon of tomato paste or a bay leaf while simmering. You can also add other vegetables like diced carrots or celery.