White Chocolate Peanut Butter Cups
Delicious homemade white chocolate peanut butter cups! Easy to make and perfect for a sweet treat.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 oz White Chocolate Chips Good quality white chocolate
- 0.5 cup Creamy Peanut Butter Natural peanut butter works best
- 2 tablespoons Powdered Sugar
- 0.25 teaspoon Salt
Instructions
Preparation Steps
- Melt white chocolate chips in a double boiler or microwave, stirring occasionally until smooth.
- In a separate bowl, combine peanut butter, powdered sugar, and salt. Mix well.
- Spoon a small amount of melted white chocolate into the bottom of each paper-lined muffin cup.
- Top with a spoonful of peanut butter mixture, then cover with more melted white chocolate.
- Refrigerate for at least 30 minutes, or until set.
Notes
Store in an airtight container in the refrigerator for best results.