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Valentine's Day Caramel Pretzel Bites

Valentine's Day Caramel Pretzel Bites: 5 Reasons They're Irresistible!

These easy caramel pretzel bites are a sweet and salty treat perfect for Valentine's Day! Made with pretzels, caramel candies, and melted chocolate, they're a fun and festive dessert that everyone will love.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 72 Pretzel Snaps
  • 72 Caramel Candies Unwrapped
  • 1 cup Semi-Sweet Chocolate Chips
  • 1 tablespoon Vegetable Shortening
  • 0.25 cup Valentine's Day Sprinkles Optional

Instructions
 

Preparation Steps

  • Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.
  • Arrange pretzel snaps on the baking sheet. Top each pretzel with a caramel candy.
  • Bake for 4-6 minutes, or until caramel is softened but not melted. Watch closely to avoid burning.
  • Remove from oven and immediately press a chocolate chip onto each caramel. Let stand for a few minutes until chocolate softens.
  • Spread the melted chocolate and immediately sprinkle with Valentine's Day sprinkles, if desired.
  • Let cool completely until the chocolate is set. Store in an airtight container.

Notes

These are best stored in a cool, dry place to prevent the caramel from getting sticky.