Unicorn Poke Cake
A magical unicorn poke cake, perfect for birthdays or any celebration! Moist cake poked with colorful frosting and topped with sprinkles and a unicorn horn.
Prep
: 10
Total
: 25 minutes
Ingredients
Cake Ingredients
- 2 cups all-purpose flour
- 2 cups sugar
- 1 teaspoon baking powder
Frosting Ingredients
- 1 cup butter softened
- 3 cups powdered sugar
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Prepare a 9x13 inch baking pan.
- Combine cake ingredients and bake according to recipe instructions.
- Once cooled, poke holes all over the cake with a skewer.
- Prepare frosting and pour over the poked cake.
- Decorate with sprinkles and a unicorn horn.
Notes
For a more intense unicorn look, use different colored frostings and sprinkles.