Taco Pie Recipe
This delicious Taco Pie is a quick and easy dinner option that is packed with flavor and loved by the whole family.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef lean
- 1 cup salsa medium heat
- 2 eggs
- 1 cup shredded cheddar cheese
- 1 package crescent roll dough 8 oz
Instructions
Preparation Steps
- Preheat your oven to 375 degrees F (190 degrees C).
- In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
- Stir in salsa and eggs into the ground beef. Cook until heated through.
- Unroll crescent roll dough into the bottom of a pie pan, pressing seams to seal.
- Spoon beef mixture over crescent roll crust. Top with cheddar cheese.
- Bake in the preheated oven for 25-30 minutes until dough is golden brown.
Notes
For a spicier pie, add some jalapeños and serve with sour cream on the side.