Spinach Balls Recipe
These delicious spinach balls are easy to make and perfect for a healthy appetizer or snack. They're packed with spinach and flavorful spices.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup fresh spinach
- 1 cup ricotta cheese
- 0.5 cup grated Parmesan cheese
- 1 large egg
- 1 clove garlic, minced
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 cup breadcrumbs
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Combine spinach, ricotta, Parmesan cheese, egg, garlic, salt, and pepper in a bowl. Mix well.
- Roll the mixture into small balls (about 1 inch in diameter).
- Roll the balls in breadcrumbs.
- Place the spinach balls on a baking sheet and bake for 20-25 minutes, or until golden brown.
Notes
Serve warm as an appetizer or snack. You can also add other vegetables or spices to customize the recipe.