Salmon Rice Delight
A delicious and healthy salmon recipe served with fluffy rice. Perfect for a weeknight dinner!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Salmon fillet
- 1 cup Uncooked rice
- 1 tbsp Olive oil
- 2 cloves Garlic, minced
- 0.5 cup Chopped fresh parsley
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cook rice according to package directions.
- Season salmon with salt, pepper, and garlic powder. Drizzle with olive oil.
- Bake salmon for 20-25 minutes, or until cooked through.
- Serve salmon over rice and garnish with fresh parsley.
Notes
For extra flavor, add lemon juice or other herbs to the salmon before baking.