Salisbury Steak Casserole
This comforting Salisbury Steak Casserole is a hearty and delicious meal perfect for the whole family.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds ground beef 80% lean
- 1 cup bread crumbs unseasoned
- 2 cups mushroom soup condensed
- 1 large onion chopped
Instructions
Preparation Steps
- Preheat your oven to 375°F (190°C).
- In a large bowl, mix the ground beef, bread crumbs, and chopped onion until well combined.
- Pat the mixture into a baking dish and spread the mushroom soup over the top.
- Bake in the preheated oven for 45 minutes or until cooked through.
Notes
This casserole can be served with mashed potatoes or egg noodles for a complete meal.