Red White Blue Funfetti Dip
A festive and easy no-bake dip perfect for parties and holidays, featuring cream cheese, white chocolate, and colorful sprinkles!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 226.8 g cream cheese, softened
- 113.4 g unsalted butter, softened
- 400 g sweetened condensed milk
- 0.5 teaspoon vanilla extract
- 120 g white chocolate chips, melted and slightly cooled
- 60 g red sprinkles
- 60 g blue sprinkles
- 60 g white sprinkles
Instructions
Preparation Steps
- In a large bowl, beat together the softened cream cheese and softened unsalted butter until smooth and creamy.
- Gradually add the sweetened condensed milk and vanilla extract, mixing until well combined and smooth.
- Pour in the melted and slightly cooled white chocolate chips and mix until fully incorporated.
- Gently fold in the red, blue, and white sprinkles until evenly distributed. Reserve a small amount of each color for topping.
- Transfer the dip to a serving bowl. Decorate the top with the reserved sprinkles.
- Chill for at least 30 minutes before serving to allow the dip to firm up slightly. Serve with graham crackers, cookies, or fruit.
Notes
This dip is best served chilled. For a firmer dip, you can chill it for longer. It's a crowd-pleaser for any celebration!