Philly Cheese Steak Casserole
This Philly Cheese Steak Casserole is a delicious blend of classic flavors layered into a comforting casserole.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 cup onion, chopped yellow onion recommended
- 1 cup bell pepper, chopped green bell pepper
- 2 cups shredded provolone cheese or any cheese blend
- 2 cups egg noodles cooked and drained
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a large skillet over medium heat, cook beef, onion, and bell pepper until the beef is browned.
- In a casserole dish, combine cooked beef mixture with cooked noodles and shredded cheese.
- Bake in preheated oven for 25 minutes, until cheese is bubbly and golden.
Notes
This casserole can be prepared ahead of time and refrigerated until ready to bake.