Peanut Butter Fudge
A quick and easy peanut butter fudge recipe that is perfect for satisfying sweet cravings or sharing with friends.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups granulated sugar
- 0.5 cups milk
- 1.5 cups peanut butter creamy or chunky
- 7 oz marshmallow creme
Instructions
Preparation Steps
- In a medium saucepan over medium heat, combine the sugar and milk. Bring to a boil, stirring constantly.
- Once boiling, remove from heat and stir in the peanut butter and marshmallow creme until smooth.
- Pour the mixture into an 8x8 inch square pan lined with aluminum foil and let cool before cutting into squares.
Notes
This recipe can be easily doubled for larger gatherings.