One-Pan Bacon Ranch Garlic Parmesan Pasta
Creamy bacon ranch pasta combines crisp bacon, garlic, Parmesan, and ranch seasoning in one skillet for a quick, cozy dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 6 slices bacon diced
- 1 tablespoon olive oil
- 1 tablespoon butter
- 3 cloves garlic minced
- 2 cups chicken broth
- 1 1/4 cups milk
- 8 ounces spaghetti
- 1/2 teaspoon black pepper
- 1/2 cup Parmesan cheese shredded
- 1/4 cup sour cream
- 1 tablespoon ranch seasoning mix
- parsley for serving
Instructions
Instructions
- Cook the diced bacon in a large skillet over medium heat until crisp.
- Transfer the bacon to a paper-towel-lined plate and wipe excess grease from the skillet.
- Add the olive oil and butter to the skillet.
- Add the garlic and cook for 1 to 2 minutes, stirring frequently, until fragrant.
- Stir in the chicken broth, milk, spaghetti, and black pepper.
- Bring the mixture to a boil.
- Reduce the heat and simmer, stirring occasionally, until the pasta is cooked through.
- Stir in the reserved bacon, Parmesan, sour cream, and ranch seasoning.
- Top with parsley as desired and serve.