mint chocolate puppy chow
This Mint Chocolate Puppy Chow tastes just like your favorite Girl Scout Thin Mint cookies! With its classic powdered sugar coating and a delightful chocolate mint twist, this recipe will satisfy your Thin Mint cravings all year long. It's super easy to make and a guaranteed crowd-pleaser!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 ounce Ghirardelli chocolate wafers
- 0.5 cup chopped Andes mint candy (or Andes baking bits)
- 2 cups powdered sugar
- 10 cups Rice Chex cereal
- 1 bag Mint M&M candies (8 ounce)
Instructions
Preparation Steps
- In microwave, melt chocolate wafers with mint candy together for one minute, stir and continue melting in 30 second intervals until smooth (mine took a total of 2 minutes).
- In a large mixing bowl, combine cereal with melted chocolate. Fold with a large wooden spoon until all cereal is coated.
- In a large, gallon sized ziploc bag, add powdered sugar. Spoon in chocolate cereal mixture. Seal bag and shake until powdered sugar is coating all the cereal completely. Pour onto a large piece of wax paper and allow chocolate to set (about 20 minutes). Combine candies with chex and store in an airtight container. ENJOY!
Notes
This recipe is incredibly quick and easy to whip up, perfect for a last-minute treat! For best results, ensure your chocolate mixture is smooth before coating the cereal. You can also experiment with other types of Chex cereal like Corn Chex or Crispix.