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Keto Pizza Chips
Crispy, cheesy keto pizza chips perfect for snacking or dipping!
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
2
cups
shredded mozzarella cheese
0.5
cup
shredded cheddar cheese
2
tablespoons
cream cheese
softened
0.5
teaspoon
garlic powder
0.25
teaspoon
dried oregano
0.125
teaspoon
red pepper flakes
optional
Instructions
Preparation Steps
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a microwave-safe bowl, combine mozzarella cheese, cheddar cheese, and softened cream cheese.
Microwave for 30-second intervals, stirring in between, until the cheese is melted and well combined.
Stir in garlic powder, dried oregano, and red pepper flakes (if using).
Drop spoonfuls of the cheese mixture onto the prepared baking sheet, spreading them out into thin, round chip shapes.
Bake for 10-12 minutes, or until golden brown and crispy.
Let cool slightly on the baking sheet before carefully transferring to a wire rack to cool completely.
Notes
Serve with your favorite low-carb pizza sauce or marinara for dipping. These are best enjoyed fresh!