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Irish Soda Bread Recipe
A simple recipe for delicious Irish soda bread, perfect for beginners.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
4
cups
All-purpose flour
1
teaspoon
Baking soda
1
teaspoon
Salt
1.75
cups
Buttermilk
Instructions
Preparation Steps
Preheat oven to 450°F (232°C).
In a large bowl, whisk together flour, baking soda, and salt.
Add buttermilk and stir until just combined. Do not overmix.
Turn dough out onto a lightly floured surface and gently shape into a round loaf.
Place on a baking sheet and bake for 30-35 minutes, or until golden brown.
Notes
Serve warm with butter or jam.