Instant Pot Sausage and Peppers
This Instant Pot Sausage and Peppers recipe is a quick and delicious meal perfect for busy weeknights.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds Italian sausage mild or spicy
- 2 cups bell peppers sliced, any color
- 1 large onion sliced into rings
- 3 cloves garlic minced
- 0.5 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
Preparation Steps
- Set the Instant Pot to sauté mode and add olive oil. Brown the sausages on all sides, then remove and set aside.
- Add the onions, bell peppers, and garlic to the pot. Sauté until onions are translucent.
- Pour in the chicken broth and deglaze the pot by scraping any bits off the bottom.
- Return the sausages to the pot and sprinkle with Italian seasoning.
- Close the lid, set to sealing, and cook on high pressure for 5 minutes. Release pressure manually.
Notes
Serve over pasta or rice for a hearty meal.