Instant Pot Philly Cheese Steak
A delicious and easy Instant Pot recipe that combines juicy beef, melted cheese, and bell peppers for a quick dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds beef sirloin steak sliced thinly
- 1 cup green bell pepper sliced into strips
- 1 cup onion sliced
- 8 slices provolone cheese
- 4 pieces hoagie rolls toasted if desired
Instructions
Preparation Steps
- Turn on the Instant Pot and select Saute function.
- Add beef slices and saute until browned.
- Stir in sliced onion and bell pepper; saute until softened.
- Close the lid and set the Instant Pot to pressure cook on high for 10 minutes.
- Release pressure carefully, then open the lid.
- Place provolone cheese slices over the beef mixture and let melt.
- Serve the beef and cheese mixture on hoagie rolls.
Notes
Try adding mushrooms for extra flavor.