How to Make the Best Taco Chili Recipe with 7 Simple Ingredients
This Taco Chili recipe is a quick, easy, and flavorful meal that comes together with just 7 simple ingredients! Perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground Beef Lean ground beef
- 1 packet Taco Seasoning Low sodium
- 1 can Diced Tomatoes 14.5 oz can, undrained
- 1 can Black Beans 15 oz can, rinsed and drained
- 1 can Kidney Beans 15 oz can, rinsed and drained
- 1 can Corn 15 oz can, drained
- 1 cup Water
Instructions
Preparation Steps
- In a large pot or Dutch oven, brown the ground beef over medium-high heat. Drain any excess grease.
- Stir in the taco seasoning and water. Bring to a simmer.
- Add the diced tomatoes, black beans, kidney beans, and corn. Stir to combine.
- Reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally.
- Serve hot with your favorite toppings, such as sour cream, cheese, or green onions.
Notes
Enjoy this easy and delicious Taco Chili!