How to Make The Best Chicken Lo Mein in 7 Easy Steps
Quick and easy Chicken Lo Mein recipe that's better than takeout! Ready in under 30 minutes and packed with flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Boneless, skinless chicken breasts cut into bite-sized pieces
- 1 lb Lo Mein Noodles fresh or dried
- 1 cup Broccoli florets
- 1 cup Sliced carrots
- 1 cup Sliced mushrooms
- 1 cup Soy Sauce low sodium
- 0.25 cup Oyster Sauce
- 2 tbsp Sesame Oil
- 1 tbsp Cornstarch
- 2 cloves Garlic minced
- 1 tsp Ginger minced
Instructions
Preparation Steps
- In a bowl, whisk together soy sauce, oyster sauce, sesame oil, cornstarch, garlic, and ginger.
- Cook noodles according to package directions. Drain and set aside.
- Heat a large skillet or wok over medium-high heat. Add chicken and cook until browned and cooked through.
- Add broccoli, carrots, and mushrooms to the skillet and cook until tender-crisp.
- Pour sauce over chicken and vegetables and cook until thickened.
- Add noodles to the skillet and toss to coat.
- Serve immediately.
Notes
Enjoy your delicious homemade Chicken Lo Mein!