holiday nutella bites
These fudgy holiday Nutella bites are easy to make and perfect for Christmas baking. They are essentially mini brownies with a rich Nutella flavor.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 0.5 cup Nutella
- 2 whole eggs
- 0.5 cup sugar
- 0.25 cup milk
- 1 teaspoon vanilla extract
- 0.5 cup all-purpose flour
- Powdered Sugar for dusting
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a medium-sized mixing bowl, whisk together the Nutella, eggs, sugar, milk, and vanilla extract until well combined.
- Whisk in the flour until the mixture is smooth and creamy.
- Grease a mini brownie pan or mini cupcake pan with baking spray.
- Pour the Nutella mixture into each cavity, filling them about 2/3 full.
- Bake for 14 to 15 minutes, or until a toothpick inserted into the center comes out clean.
- Invert the pan onto a cooling rack and let the bites cool completely.
- Dust with powdered sugar before serving.
Notes
These Nutella bites are best enjoyed fresh. They are a delightful treat for holiday gatherings or a simple sweet indulgence.