Ground Beef Fajitas
A quick and delicious recipe for ground beef fajitas with tender beef, fresh vegetables, and flavorful spices.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 large onion sliced
- 1 medium green bell pepper sliced
- 1 medium red bell pepper sliced
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 8 pieces tortillas soft flour tortillas
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium heat.
- Add ground beef and cook until browned, about 5-7 minutes.
- Stir in onion, green bell pepper, and red bell pepper. Cook until vegetables are tender.
- Add chili powder, cumin, salt, and black pepper. Cook for another 2 minutes, mixing well.
- Serve cooked beef mixture on tortillas and enjoy hot.
Notes
You can top with your favorite fajita toppings such as sour cream, guacamole, or salsa.