Gringo Dip Recipe
A creamy and flavorful dip perfect for parties!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 oz Sour Cream full fat
- 1 packet Taco Seasoning
- 1 can Rotel Tomatoes diced, drained
- 4 oz Shredded Cheddar Cheese
- 0.5 cup Green Onions chopped
Instructions
Preparation Steps
- In a large bowl, combine sour cream and taco seasoning. Mix well.
- Add Rotel tomatoes, cheddar cheese, and green onions. Stir until well combined.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve with tortilla chips or vegetables.
Notes
For a spicier dip, use hot Rotel tomatoes or add a pinch of cayenne pepper.