Grinch Punch
Make festive Grinch punch with green fruit punch, pineapple juice, lemon-lime soda, lime sherbet, and a sparkling red sugar rim.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 1 bottle (2 liters) lemon-lime soda chilled
- 1 bottle (64 oz) green fruit punch chilled
- 1 can (12 oz) pineapple juice chilled
- 1 quart lime sherbet scooped
- 1/4 cup red sanding sugar for the rim
- 2 tablespoons water for the rim
Instructions
Instructions
- Chill the lemon-lime soda, fruit punch, and pineapple juice before mixing.
- Dip the rims of serving glasses in water, then coat them with red sanding sugar.
- Pour the fruit punch and pineapple juice into a large punch bowl and stir gently.
- Slowly add the lemon-lime soda to preserve the bubbles.
- Add scoops of lime sherbet just before serving and ladle the punch into the prepared glasses.