Goldfish Cracker Snack Cups
Crunchy goldfish crackers, popcorn, pretzels, and dried fruit come together in simple snack cups that are fun to assemble and easy to serve.
Servings: 4
cups
Adjust the serving amount to scale the ingredient list. Written quantities in the steps refer to the original recipe; adjust them in the same proportion. Timing may vary with batch size.
Prep: 15 minutes
Total: 15 minutes
Ingredients
Ingredients
- 4 cups cheddar goldfish crackers divided
- 1 cup popcorn plain and fully popped
- 1 cup pretzel sticks broken into bite-size pieces
- 1/2 cup raisins or dried cranberries
- 4 each small paper snack cups clean and food-safe
- 4 each small labels for naming the snack cups
Instructions
Instructions
- Set four paper snack cups on a tray and label them if desired.
- Divide the cheddar goldfish crackers among the cups.
- Add the popcorn and pretzel sticks to each cup.
- Add raisins or dried cranberries if using, then gently toss each cup.
- Serve the goldfish cracker snack cups immediately.
Notes
Keep the popcorn fully popped and cool before assembling so the crackers stay crisp.
Model-authored fallback: the source page provides the snack identity and visual context; this single coherent snack-cup formula is authored for publication.