Gnocchi Tomato Sauce
A simple and delicious recipe for gnocchi with a rich tomato sauce.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound gnocchi
- 24 ounces tomato sauce
- 1 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 0.5 teaspoon dried oregano
Instructions
Preparation Steps
- Cook gnocchi according to package directions.
- In a saucepan, heat the tomato sauce and add minced garlic and oregano. Simmer for 5 minutes.
- Add cooked gnocchi to the sauce and toss to combine.
- Serve immediately, topped with mozzarella cheese.
Notes
This recipe can be easily customized with your favorite vegetables or meats.