Gender Reveal Cake Ideas
A delicious and easy-to-make gender reveal cake recipe. Perfect for celebrating the arrival of your little one!
Servings: 12
Adjust the serving amount to scale the ingredient list. Written quantities in the steps refer to the original recipe; adjust them in the same proportion. Timing may vary with batch size.
Prep: 30 minutes
Total: 1 hour 5 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour
- 2 cups sugar
- 1 cup unsalted butter softened
- 4 large eggs
- 1 cup milk
- 2 teaspoons baking powder
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease and flour two 9-inch round baking pans.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in the milk.
- In a separate bowl, whisk together the flour and baking powder. Gradually add to the creamed mixture and mix until just combined.
- Divide batter evenly between the prepared pans. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let cakes cool in pans for 10 minutes before inverting onto a wire rack to cool completely.
Notes
Decorate with pink or blue frosting to reveal the gender!