Preparation Steps

• Place flour, beaten eggs, and breadcrumbs into separate shallow dishes.
• Dip each cheese cube into the flour, then the egg, and finally coat with breadcrumbs.
• Heat vegetable oil in a skillet over medium-high heat.
• Carefully place the coated cheese cubes into the hot oil and fry for about 1-2 minutes, until golden brown on all sides.
• Remove the cheese bites from the skillet and place them on a paper towel-lined plate to drain excess oil.
• Serve immediately and enjoy!