French Onion Chicken Casserole
A delightful French Onion Chicken Casserole that brings together the savory flavors of French onion soup with tender chicken in a comforting casserole form.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups shredded cooked chicken rotisserie chicken works great
- 1 can cream of mushroom soup 10.5 oz can
- 1 cup French onion dip
- 1 cup shredded Swiss cheese
- 1 packet dry onion soup mix
- 2 cups cooked egg noodles
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cream of mushroom soup, French onion dip, Swiss cheese, and onion soup mix.
- Fold in the cooked egg noodles gently to incorporate.
- Transfer the mixture to a 9x13 inch baking dish and spread evenly.
- Bake in the preheated oven for 40 minutes, until the top is bubbly and golden brown.
Notes
For a crispy topping, add crushed French fried onions during the last 10 minutes of baking.