Easy Lasagna Recipe (No Boil Noodles)
Make an easy lasagna with hearty meat sauce, creamy ricotta, mozzarella, Parmesan, and no-boil noodles for a comforting family dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 1 pound ground beef
- 1/2 pound sweet Italian sausage
- 1 teaspoon minced garlic
- 48 ounces spaghetti sauce
- 15 ounces ricotta cheese
- 3 cups shredded mozzarella cheese divided
- 2 large eggs
- 3/4 cup grated Parmesan cheese divided
- 2 teaspoons dried parsley
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 12 uncooked lasagna noodles
Instructions
Instructions
- Heat the oven to 350°F and coat a 9-by-13-inch baking dish with cooking spray.
- Brown the beef and sausage in a skillet, drain excess fat, then add garlic and spaghetti sauce. Simmer for 5 minutes.
- Mix ricotta, 2 cups mozzarella, eggs, 1/2 cup Parmesan, parsley, salt, and pepper.
- Layer sauce, noodles, cheese mixture, and sauce in the baking dish; repeat the layers.
- Finish with noodles, remaining sauce, mozzarella, and Parmesan. Cover with sprayed foil and bake for 45 minutes, then uncover and bake 15 minutes more.
- Rest the lasagna for 10 minutes before slicing and serving.