Dill Pickle Pasta Salad
This Dill Pickle Pasta Salad is a savory and tangy dish perfect for any picnic or potluck.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 cups dry pasta e.g., rotini or penne
- 1 cup diced dill pickles
- 0.5 cup cheddar cheese cubes sharp cheddar recommended
- 0.25 cup mayonnaise or to taste
- 0.25 cup dill pickle juice
- 0.5 teaspoon dill weed dried or fresh
- 0.25 teaspoon garlic powder
Instructions
Preparation Steps
- Cook pasta according to package instructions, then drain and rinse under cold water.
- In a large bowl, combine cooked pasta, dill pickles, and cheese cubes.
- In a separate small bowl, mix together mayonnaise, dill pickle juice, dill weed, and garlic powder.
- Pour dressing over the pasta mixture and stir until well coated. Chill in the refrigerator for at least 20 minutes before serving.
Notes
Best served chilled. Can be made a day in advance.