Crock Pot Crack Chicken
This Crock Pot Crack Chicken is creamy, cheesy, and packed with flavor. Perfect for busy weeknights!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 pounds chicken breasts boneless and skinless
- 1 packet ranch seasoning mix
- 8 ounces cream cheese softened
- 1 cup shredded cheddar cheese
- 8 slices bacon cooked and crumbled
- 2 tablespoons chopped green onions for garnish
Instructions
Preparation Steps
- Place chicken breasts in the bottom of the slow cooker.
- Sprinkle ranch seasoning mix over the chicken.
- Top with cream cheese cubes.
- Cover and cook on low for 6-8 hours.
- Shred the chicken in the slow cooker.
- Stir in cheddar cheese and bacon.
- Garnish with chopped green onions before serving.
Notes
For a spicier version, add some chopped jalapeños.