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Crock-Pot Chicken à la King

Crock-Pot Chicken à la King

This Crock-Pot Chicken à la King is a creamy and comforting dish that's perfect for a family dinner.
Prep : 10 Total : 25 minutes
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Ingredients
  

Main Ingredients

  • 2.5 pounds chicken breasts boneless and skinless
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup frozen peas thawed
  • 1 each red bell pepper chopped
  • 1 teaspoon salt or to taste

Instructions
 

Preparation Steps

  • Place the chicken breasts in the Crock-Pot.
  • Pour chicken broth over the chicken.
  • Cook on low for about 5 hours or until chicken is tender.
  • Shred the chicken with two forks.
  • Stir in heavy cream, peas, red bell pepper, and salt.
  • Cover and cook for an additional 30 minutes on high.

Notes

Serve over rice, pasta, or toast for a complete meal.