Crescent Roll Breakfast Casserole
A delicious and easy breakfast casserole featuring crescent rolls, sausage, and cheese, perfect for a hearty start to your day.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 package crescent rolls
- 1 pound breakfast sausage cooked and crumbled
- 6 whole eggs beaten
- 2 cups shredded cheese cheddar or your choice
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Unroll the crescent rolls and lay them flat in a 9x13 inch baking dish.
- Spread the cooked sausage evenly over the crescent rolls.
- Pour the beaten eggs over the sausage and rolls.
- Sprinkle shredded cheese on top.
- Bake for 30 minutes or until set and golden.
Notes
Great for family gatherings or brunch with friends!