Choco-Cheesecake Cookie Bites: 7 Reasons They're Your Next Guilty Pleasure
These Choco-Cheesecake Cookie Bites are a delightful treat combining the best of chocolate chip cookies and cheesecake. Easy to make and perfect for any occasion!
Servings: 24
Adjust the serving amount to scale the ingredient list. Written quantities in the steps refer to the original recipe; adjust them in the same proportion. Timing may vary with batch size.
Prep: 20 minutes
Total: 32 minutes
Ingredients
Cookie Dough
- 1 cup All-purpose flour
- 0.5 cup Granulated sugar
- 0.5 cup Brown sugar Packed
- 0.5 cup Unsalted butter Softened
- 1 tsp Vanilla extract
- 0.5 tsp Baking soda
- 0.25 tsp Salt
- 1 Egg
- 1 cup Chocolate chips
Cheesecake Filling
- 8 oz Cream cheese Softened
- 0.25 cup Granulated sugar
- 0.5 tsp Vanilla extract
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together butter, granulated sugar, and brown sugar until smooth. Beat in egg and vanilla.
- Gradually add flour, baking soda, and salt. Stir in chocolate chips.
- In a separate bowl, beat cream cheese and sugar until smooth. Stir in vanilla.
- Drop cookie dough by rounded teaspoons onto baking sheets. Top each with a small amount of cheesecake filling.
- Bake for 10-12 minutes, or until edges are nicely browned.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
Enjoy these Choco-Cheesecake Cookie Bites fresh or store them in an airtight container for later!