Chicken and Dumplings with Bisquick
A comforting bowl of homemade chicken and dumplings using Bisquick for quick and easy preparation.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups cooked chicken shredded
- 1 cup Bisquick mix
- 1.5 cups milk
- 2 cups chicken broth low sodium
- 1 cup frozen peas and carrots thawed
Instructions
Preparation Steps
- In a large pot, combine chicken, broth, and vegetables. Bring to a simmer.
- In a bowl, mix Bisquick with milk to create dumpling dough.
- Drop spoonfuls of dough into the simmering pot and cook for 10 minutes uncovered.
- Cover the pot and cook for an additional 10 minutes until the dumplings are cooked through.
Notes
For a richer flavor, add a teaspoon of thyme or sage when simmering the chicken and broth.