Cheesy Ranch Chicken
A simple and delicious cheesy ranch chicken recipe that's perfect for a weeknight meal. Packed with flavor and incredibly easy to make!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds boneless, skinless chicken breasts
- 0.5 cup Ranch dressing
- 1 cup shredded cheddar cheese
- 0.5 cup shredded Monterey Jack cheese
- 0.25 cup breadcrumbs optional
- salt and pepper to taste
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). Lightly grease a baking dish.
- Place chicken breasts in the baking dish. Season with salt and pepper.
- Pour Ranch dressing evenly over the chicken breasts.
- In a separate bowl, combine cheddar cheese and Monterey Jack cheese. Sprinkle the cheese mixture over the chicken.
- If using, sprinkle breadcrumbs over the cheese for an extra crispy topping.
- Bake for 25-30 minutes, or until chicken is cooked through and cheese is melted and bubbly.
- Let rest for a few minutes before serving.
Notes
Serve with your favorite side dishes like mashed potatoes, rice, or a fresh salad.