Cajun Chicken Pasta Delight: 7 Reasons It's Your New Favorite Dish!
Creamy, spicy Cajun chicken pasta ready in under 30 minutes! Perfect for a quick and satisfying weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Boneless, skinless chicken breasts Cut into 1-inch cubes
- 1 tbsp Cajun seasoning Adjust to taste
- 1 lb Penne pasta
- 1 cup Heavy cream
- 1 cup Chicken broth
- 0.5 cup Grated Parmesan cheese
- 1 tbsp Olive oil
- 1 medium Red bell pepper Sliced
- 2 cloves Garlic Minced
Instructions
Preparation Steps
- Cook pasta according to package directions. Drain and set aside.
- Season chicken with Cajun seasoning.
- Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through.
- Add bell pepper and garlic to the skillet and cook for 2-3 minutes, until softened.
- Pour in heavy cream and chicken broth. Bring to a simmer and cook for 5 minutes, until slightly thickened.
- Stir in Parmesan cheese until melted and smooth.
- Add cooked pasta to the skillet and toss to coat with the sauce.
- Serve immediately and enjoy!
Notes
Optional: Garnish with chopped parsley or green onions.