Breakfast Casserole Recipe
This breakfast casserole is an easy and delicious meal that's perfect for starting your day. It combines eggs, cheese, and sausage for a hearty dish.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups shredded cheddar cheese
- 1 pound breakfast sausage cooked and crumbled
- 8 large eggs beaten
- 2 cups milk or half and half
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C).
- In a large skillet, brown the sausage over medium heat until fully cooked. Drain excess fat.
- Spread sausage in a greased 9x13 inch baking dish.
- In a bowl, whisk together eggs and milk, then pour over the sausage.
- Sprinkle shredded cheese evenly over the top.
- Bake in preheated oven for 40 minutes or until eggs are set and cheese is golden brown.
Notes
Feel free to add your favorite vegetables or spices to this breakfast casserole for extra flavor.