Best Pineapple Bake: 7 Reasons It's Your Next Sweet Obsession
This easy pineapple bake is a delightful dessert, combining sweet pineapple with a buttery, golden crust. Perfect for potlucks or a simple family treat!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 can Crushed Pineapple 20 ounces, undrained
- 1 cup All-Purpose Flour
- 1 cup Granulated Sugar
- 0.5 cup Melted Butter 1 stick
- 1 large Egg Lightly beaten
- 1 teaspoon Vanilla Extract
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
- In a large bowl, combine crushed pineapple, flour, sugar, melted butter, egg, and vanilla extract. Mix well until fully incorporated.
- Pour the mixture into the prepared baking dish and spread evenly.
- Bake for 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Let cool slightly before serving. Enjoy warm or at room temperature.
Notes
Serve with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat!