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Banana Split Dessert
A classic banana split dessert featuring fresh banana, ice cream, whipped cream, chocolate syrup, pineapple, strawberry, and a cherry on top.
Prep
: 10
Total
: 25 minutes
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Ingredients
1x
2x
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Main Ingredients
1
medium
banana, peeled and sliced in half lengthwise
3
scoops
vanilla ice cream
1
scoop
chocolate ice cream
1
scoop
strawberry ice cream
2
tablespoons
chocolate syrup
2
tablespoons
pineapple chunks
2
tablespoons
sliced strawberries
2
tablespoons
whipped cream
1
piece
maraschino cherry
1
tablespoon
chopped peanuts
optional
Instructions
Preparation Steps
Arrange the banana halves in a long dish or banana split boat.
Place the three scoops of ice cream (vanilla, chocolate, and strawberry) between the banana halves.
Drizzle chocolate syrup over the vanilla and chocolate ice cream scoops.
Top the strawberry ice cream with pineapple chunks and sliced strawberries.
Add a dollop of whipped cream on each ice cream scoop.
Place a maraschino cherry on top of the whipped cream in the center.
Sprinkle chopped peanuts over the dessert if desired.
Serve immediately and enjoy!
Notes
For a fun twist, try using different ice cream flavors or adding sprinkles. Best served immediately to prevent melting.