Banana Chocolate Chip Bars
Delicious and easy-to-make Banana Chocolate Chip Bars perfect for any occasion.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 2 cups all-purpose flour sifted
- 1 teaspoons baking powder
- 0.5 teaspoons baking soda
- 0.25 teaspoons salt
- 0.5 cups butter melted
- 1 cups sugar
- 2 large eggs beaten
- 1 cups mashed ripe bananas about 2-3 bananas
- 1 teaspoons vanilla extract
- 1 cups chocolate chips
Instructions
Preparation Steps
- Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
- In another bowl, mix the melted butter and sugar until well combined. Add the eggs, bananas, and vanilla extract, and mix until smooth.
- Stir the wet ingredients into the dry ingredients until just combined. Fold in the chocolate chips.
- Spread the batter evenly into the prepared pan.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool in the pan before cutting into bars and serving.
Notes
For extra flavor, try adding a tablespoon of peanut butter to the banana mixture.