Baked Ziti with Ground Beef
This Baked Ziti with Ground Beef recipe is a delicious and comforting Italian dish that is perfect for family dinners. Made with layers of pasta, gooey cheese, and savory ground beef, this dish is a crowd-pleaser.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 16 oz ziti pasta
- 1 lb ground beef
- 24 oz marinara sauce
- 15 oz ricotta cheese
- 2 cups mozzarella cheese shredded
- 1 cup Parmesan cheese grated
- 1 tbsp olive oil
- 1 tsp salt to taste
- 1 tsp black pepper to taste
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- Cook the ziti according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add ground beef and cook until browned. Drain excess fat.
- Stir in marinara sauce, salt, and pepper with the beef. Simmer for 5 minutes.
- In a baking dish, layer half of the ziti, ricotta, beef mixture, and mozzarella. Repeat layers.
- Top with Parmesan cheese and bake for 20-25 minutes or until cheese is bubbly and golden.
Notes
Let the baked ziti rest for 5 minutes before serving for easier slicing.