Baked Pork Tenderloin
A juicy and flavorful baked pork tenderloin recipe, perfect for a weeknight dinner.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Pork Tenderloin
- 1 tbsp Olive Oil
- 1 tsp Salt
- 0.5 tsp Black Pepper
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Season pork tenderloin with salt and pepper.
- Heat olive oil in an oven-safe skillet over medium-high heat. Sear pork tenderloin on all sides until browned.
- Transfer skillet to the preheated oven and bake for 20-25 minutes, or until internal temperature reaches 145°F (63°C).
- Let rest for 5-10 minutes before slicing and serving.
Notes
Serve with your favorite sides, such as roasted vegetables or mashed potatoes.