Baked Broccoli Cheese Balls: 7 Reasons They're Your New Go-To Snack!
These baked broccoli cheese balls are a healthy and delicious snack or appetizer, perfect for kids and adults alike. They're easy to make and packed with flavor!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 cups Broccoli florets Steamed until tender
- 1 cup Shredded cheddar cheese Sharp cheddar recommended
- 1 cup Panko bread crumbs
- 1 large Egg Lightly beaten
- 1 tablespoon Olive oil
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
- 0.125 teaspoon Black pepper
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a large bowl, combine the steamed broccoli, cheddar cheese, panko bread crumbs, egg, olive oil, garlic powder, salt, and pepper.
- Mix well until all ingredients are evenly distributed.
- Roll the mixture into 1-inch balls and place them on the prepared baking sheet.
- Bake for 20-25 minutes, or until golden brown and heated through.
- Let cool slightly before serving. Enjoy!
Notes
For a crispier texture, you can spray the broccoli cheese balls with cooking spray before baking. Serve with your favorite dipping sauce!