Alfredo Meatballs Recipe
Delicious and creamy Alfredo meatballs that are perfect for any occasion. Easy to make and incredibly satisfying.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds ground beef lean
- 1 cup breadcrumbs fresh
- 1 large egg
- 1 cup Parmesan cheese grated
- 2 cups Alfredo sauce store-bought or homemade
Instructions
Preparation Steps
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine ground beef, breadcrumbs, egg, and Parmesan cheese. Mix well.
- Shape the mixture into 1.5-inch meatballs and place them on a baking sheet.
- Bake in the preheated oven for 20 minutes or until cooked through.
- While the meatballs are baking, heat the Alfredo sauce in a pot over medium heat.
- Once the meatballs are cooked, add them to the pot with the Alfredo sauce and simmer for 5 minutes.
Notes
Serve with pasta or a fresh salad for a complete meal.