Air Fryer Shrimp
Crispy and juicy shrimp cooked to perfection in the air fryer. This recipe is quick, easy, and delicious!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 pound Shrimp peeled and deveined
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Lemon juice freshly squeezed (optional)
Instructions
Preparation Steps
- Preheat your air fryer to 400°F (200°C).
- In a medium bowl, toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.1 pound Shrimp
- Arrange the shrimp in a single layer in the air fryer basket. Do not overcrowd; cook in batches if necessary.
- Air fry for 6-8 minutes, or until the shrimp is pink and cooked through, flipping halfway through.
- If desired, drizzle with fresh lemon juice before serving.1 pound Shrimp
Notes
Serve hot as an appetizer, side dish, or add to salads and pasta.